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Co-founder Taeya Abdel-Majeed believes that innovation and NPD is vital to grow the category. “We want to keep pushing the boundaries, so far we have been replicating standard cakes etc but we continue to product development as we grow and are really excited by the next line up of treats as we grow our customer base.” Together, we aim to create a thriving community that embraces the benefits of the keto diet and promotes overall well-being.
Founded by Low Carb Keto Nutritionist Suzie Walker, each of our recipes has been carefully curated to be enjoyed as part of a low-carb/keto lifestyle. Choc Sea Salt Ingredients list: Sunflower Seeds, Almonds, Chicory Root Fibre, Cacao, Natural Vanilla Flavour, Sea Salt Variety and Flavor: From Salted Caramel to Choc Sea Salt and Classic Coconut, our range of flavours offers something for every palate, making your keto journey deliciously exciting.
Like Bildner, she believes consumers are in the driving-seat when it comes to increased uptake of keto. “ Consumers are driving the needs, brands like us are providing the products and retailers are starting to listen.” At Keto Collective, our mission is to empower individuals on their keto journey by providing a curated selection of high-quality, keto-friendly products and resources.
Adaptés au mode d'alimentation cétogène, régime sans gluten et régime diabétique, ils sont également riches en fibres et sans édulcorants artificiels. Our NEW SALTED CARAMEL KETO BARS are simply made with Almonds, Sunflower Seeds, a little chicory root fibre and a pinch of sea salt. Containing only 2.9G NET CARBS per bar.With a commitment to excellence, transparency, and innovation, we strive to be a trusted partner in their quest for a balanced, low-carb, high-fat lifestyle. The ketogenic diet is high-fat, moderate-protein and low-carbohydrate. Ketogenic diets make the body produce ketones, which are used as an alternative fuel when blood sugar levels are low. Ketones are produced in the liver from fat, making ketogenic a popular approach to weight loss.
Tetra Pak forges alternative protein and material innovation partnership in the ‘Silicon Valley of Food’ We are dedicated to supporting and educating our customers, helping them achieve their health and wellness goals through the transformative power of the ketogenic diet. However, others strike a more cautious tone about the segments and product formats that keto should drive into. Purition’s Taylor noted: “The last thing keto needs is mass innovation. Innovation invariably means refined ingredients and hyper palatability. Gluten free used to mean not eating wheat, innovation replaced the wheat but processed gluten-free products are not healthy. I hope this does not happen to keto but sadly it's happened in the USA with many product being labelled as keto that are not compatible with a keto diet or are compatible but are highly refined.”Our NEW CLASSIC COCONUT KETO BARS are simply made with Coconut, Almonds, Sunflower Seeds, and a little chicory root fibre. Containing only 3 G NET CARBS. Each Salted Caramel Keto Collective bar contains 7.2g of protein and just 4.7g of fat with the following nutritional information being disclosed on the bars and webstore: Nutritional Information Convenient and tasty intentionally high fat, low carb bars. Really leave you satisfied. I have mine with a tbspn MCT C8/10 and then go hours with steady energy, mood and concentration. Love all these flavours
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