Baileys Hot Chocolate Bombe 130g - Includes 3 Chocolate Bombes With Marshmallows

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Use a candy thermometer to test the heat of the chocolate. You don’t want the chocolate to cool too much before you have a chance to add it to your molds, however, you also don’t want it to overheat which causes the chocolate to seize. Ideally it should be around 90 degrees when you use it. The different varieties of hot chocolate drink bombs are nearly endless. I've put together our favorites for a bit of inspiration.

I also like to make a kid-friendly version without the Baileys, anytime my kids are craving hot chocolate, which happens year round! My kiddos love to help melt the chocolate and spread it into the molds for making Baileys-free hot fudge chocolate bombs. Basic Hot Chocolate Bomb Recipe: Replace the Bailey’s ganache with hot cocoa mix and marshmallows. Spoon one and half tablespoons of hot cocoa mix into the shell along with a heaping tablespoon of mini marshmallows. Yes, you can! It's not as easy, and your hot cocoa bombs won't be as round, but will essentially work the same!If you love chocolate you might also enjoy this layered candy bark, stuffed chocolate cookie cups, or chocolate peanut butter cheesecake.

Dooley's: Most commonly adds toffee flavor but now they have different flavors including licorice, egg cream, and white chocolate versions too. Hot Cocoa Mix: You can choose a plain version or a hot cocoa mix with marshmallows so you don’t have to buy them separately. If it's not enough for you, feel free to add extra marshmallows if you so desire! We have been attached at the heart and hip since the first day we met, and we love to create new dishes to keep things interesting. Variety is definitely the spice of life!Unmold Spheres: Remove mold from the freezer and carefully remove the chocolate spheres from the mold. Place them on a large plate and store in the fridge. If this recipe intrigues you, our Chocolate Pistachio Honeycomb will be a hit too. Why You Will Love This Recipe Sugar-Free: If you want to omit the sugar in this recipe, replace chocolate chips with keto or sugar-free chocolate chips. Replace the Bailey’s with heavy cream, and use cocoa powder or sugar-free protein powder.